Bloomist

Field Chamomile Herbal Tea Blend

Regular price: $60.00
Regular price
Sale price: $60.00

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Product variants:

SKU: SKU: 99000068

Relaxing Chamomile Herbal Tea

Known for its calming character and delicate floral depth, our Field Chamomile Herbal Tea Blend is a fragrant, honey-toned blend of four flowers: chamomile, cornflower, calendula, and lavender.

These lightly sweet and softly aromatic botanicals come together in a soothing infusion that encourages relaxation and rest, perfect for unwinding throughout the day.

Small-Batch Grown in Northern Maryland

Every ingredient in this chamomile tea blend is cultivated on a single family-run, certified organic farm in White Hall Maryland, bordered by rows of lavender. Our botanicals are harvested in small batches by hand when their aroma and character are at their peak.

Each metal tin is reusable and designed to keep the loose-leaf chamomile tea blend fresh. Explore more from the Bloomist Pantry, shaped by pure ingredients, thoughtful cultivation, and artisan craftsmanship.

Recipes from the Bloomist kitchen:

Chamomile Flower and Lavender Maple Cream Scones

Details

Ingredients: Chamomile (Matricaria recutita), Cornflower (Centaurea Cyanus), Calendula (Calendula officinalis), Lavender (Lavandula angustifolia)
Flavor Notes: Floral with gentle honeyed notes
Caffeine Content: None
Origin: White Hall, Maryland
Net Weight: 2 oz
Tin: 3.5" W × 5.5" H

Brewing Instructions: Use 3 grams (2 tbsp) per 16 oz serving. Steep in hot water around 190°F for 4–8 minutes, depending on desired strength. Strain and serve hot or cold. A loose-leaf strainer or infuser is needed.

Meet the Maker

Crafted in collaboration with a family-owned organic farm in Northern Maryland, where herbs and botanicals are grown across 130 acres of restored farmland. The farm operates on certified organic principles, using perennial crop systems, minimal tillage, and regenerative practices that prioritize soil health and microbial life.

Ingredients are grown using keyline design — a planting method that follows the natural contours of the land to slow water flow and support deep root development. Between rows, cover crops protect and enrich the soil. No synthetic fertilizers, pesticides, or chemical amendments are used. When pest or disease management is needed, the farm relies on beneficial microorganisms and OMRI-approved organic products.

Led by a farmer trained in sustainable agriculture and permaculture, the operation focuses on intensive diversity, companion planting, and hand cultivation. Herbs are harvested at peak freshness and minimally processed, bringing the integrity of the land directly to the home.

Field Chamomile Herbal Tea Blend